Turbine Flow Meter, 3A Food Grade, Stainless Steel Body for Food Processes
FLOMEC® GSCPS Series
SKU GSCPS-100-2
| MODEL GSCPS-100-2
| MODEL GSCPS-150-2
| MODEL GSCPS-200-2
| MODEL GSCPS-100-3
| MODEL GSCPS-150-3
| MODEL GSCPS-200-3
Original price
$2,300.00
-
Original price
$3,650.00
Original price
$2,300.00
$2,300.00
-
$3,650.00
Current price
$2,300.00
FLOMEC products are built to order, and typically have a lead time of 2-3 weeks. After placing your order a GPI representative will contact you regarding the lead time and availability for this item.
Recommended for use with these liquids:
Milk | Water | Light Oils | Beer | Alcohols | Filtered Wine | Deionized Water | Vinegar | Juice | CIP Solution Milk | Water | Light Oils | Beer | Alcohols | Filtered Wine | Deionized Water | Vinegar | Juice | CIP Solution Milk | Water | Light Oils | Beer | Alcohols | Filtered Wine | Deionized Water | Vinegar | Juice | CIP Solution Milk | Water | Light Oils | Beer | Alcohols | Filtered Wine | Deionized Water | Vinegar | Juice | CIP Solution Milk | Water | Light Oils | Beer | Alcohols | Filtered Wine | Deionized Water | Vinegar | Juice | CIP Solution Milk | Water | Light Oils | Beer | Alcohols | Filtered Wine | Deionized Water | Vinegar | Juice | CIP SolutionThe GSCPS Series High Precision Meter is the most accurate of all the FLOMEC® Turbine Meters. In addition, this meter meets the strict 3A Sanitary Standards for any food and beverage application. ',
Features & Benefits
- CIP (clean in place) | SIP (steam in place) | COP (clean out of place)
- 2-Wire analog output magnetic pick-up coil with 10 ft of shielded cable
- Internal parts are simple to replace for easy maintenance
- Expansive working temperature of -100° F to 225° F (-74° C to 107° C) to accommodate varies stages of food and beverage processes°
- Meets Clean in Place (CIP), Steam in Place (SIP), and Clean Out of Place (COP) requirements to allow for any sanitary procedure that work best for plant managers
- Capable of 285° F (140° C) temperature up to 1 hour for SIP sanitary procedures
- CIP (clean in place) | SIP (steam in place) | COP (clean out of place)
- 2-Wire analog output magnetic pick-up coil with 10 ft of shielded cable
- Internal parts are simple to replace for easy maintenance
- Expansive working temperature of -100° F to 225° F (-74° C to 107° C) to accommodate various stages of food and beverage processes
- Meets Clean in Place (CIP), Steam in Place (SIP), and Clean Out of Place (COP) requirements to allow for any sanitary procedure that work best for plant managers
- Capable of 285° F (140° C) temperature up to 1 hour for SIP sanitary procedures
- CIP (clean in place) | SIP (steam in place) | COP (clean out of place)
- 2-Wire analog output magnetic pick-up coil with 10 ft of shielded cable
- Internal parts are simple to replace for easy maintenance
- Expansive working temperature of -100° F to 225° F (-74° C to 107° C) to accommodate various stages of food and beverage processes
- Meets Clean in Place (CIP), Steam in Place (SIP), and Clean Out of Place (COP) requirements to allow for any sanitary procedure that work best for plant managers
- Capable of 285° F (140° C) temperature up to 1 hour for SIP sanitary procedures
- CIP (clean in place) | SIP (steam in place) | COP (clean out of place)
- 3-Wire analog output magnetic pick-up coil with 10 ft of shielded cable
- Internal parts are simple to replace for easy maintenance
- Expansive working temperature of -100° F to 225° F (-74° C to 107° C) to accommodate various stages of food and beverage processes
- Meets Clean in Place (CIP), Steam in Place (SIP), and Clean Out of Place (COP) requirements to allow for any sanitary procedure that work best for plant managers
- Capable of 285° F (140° C) temperature up to 1 hour for SIP sanitary procedures
- CIP (clean in place) | SIP (steam in place) | COP (clean out of place)
- 3-Wire analog output magnetic pick-up coil with 10 ft of shielded cable
- Internal parts are simple to replace for easy maintenance
- Expansive working temperature of -100° F to 225° F (-74° C to 107° C) to accommodate various stages of food and beverage processes
- Meets Clean in Place (CIP), Steam in Place (SIP), and Clean Out of Place (COP) requirements to allow for any sanitary procedure that work best for plant managers
- Capable of 285° F (140° C) temperature up to 1 hour for SIP sanitary procedures
- CIP (clean in place) | SIP (steam in place) | COP (clean out of place)
- 3-Wire analog output magnetic pick-up coil with 10 ft of shielded cable
- Internal parts are simple to replace for easy maintenance
- Expansive working temperature of -100° F to 225° F (-74° C to 107° C) to accommodate various stages of food and beverage processes
- Meets Clean in Place (CIP), Steam in Place (SIP), and Clean Out of Place (COP) requirements to allow for any sanitary procedure that work best for plant managers
- Capable of 285° F (140° C) temperature up to 1 hour for SIP sanitary procedures
Specifications
- Flow Range:
- 6.7 - 67 GPM (25-252 L/min)
- Accuracy of Reading:
- +/- 0.5%
- Type:
- Turbine
- Working Pressure:
- Limited by fitting, clamp size, & temperature
- Max Working Temperature:
- -100° F to 225° F (-74° C to 107° C); For SIP (up to 1 hour) 285° F (140° C)
- Inlet:
- 1-1/2 in. Tri-Clamp
- Outlet:
- 1-1/2 in. Tri-Clamp
- Warranty:
- 2-yr
- Approvals:
- CIP/SIP/COP, 3A 28-06
- Flow Range:
- 17.7 - 177 GPM (67-670 L/min)
- Accuracy of Reading:
- +/- 0.5%
- Type:
- Turbine
- Working Pressure:
- Limited by fitting, clamp size, & temperature
- Max Working Temperature:
- -100° F to 225° F (-74° C to 107° C); For SIP (up to 1 hour) 285° F (140° C)
- Inlet:
- 1-1/2 in. Tri-Clamp
- Outlet:
- 1-1/2 in. Tri-Clamp
- Warranty:
- 2-yr
- Approvals:
- CIP/SIP/COP, 3A 28-06
- Flow Range:
- 33 - 330 GPM (125-1250 L/min)
- Accuracy of Reading:
- +/- 0.5%
- Type:
- Turbine
- Working Pressure:
- Limited by fitting, clamp size, & temperature
- Max Working Temperature:
- -100° F to 225° F (-74° C to 107° C); For SIP (up to 1 hour) 285° F (140° C)
- Inlet:
- 2 in. Tri-Clamp
- Outlet:
- 2 in. Tri-Clamp
- Warranty:
- 2-yr
- Approvals:
- CIP/SIP/COP, 3A 28-06
- Flow Range:
- 6.7 - 67 GPM (25-252 L/min)
- Accuracy of Reading:
- +/- 0.5%
- Type:
- Turbine
- Working Pressure:
- Limited by fitting, clamp size, & temperature
- Max Working Temperature:
- -100° F to 225° F (-74° C to 107° C); For SIP (up to 1 hour) 285° F (140° C)
- Inlet:
- 1-1/2 in. Tri-Clamp
- Outlet:
- 1-1/2 in. Tri-Clamp
- Warranty:
- 2-yr
- Approvals:
- CIP/SIP/COP, 3A 28-06
- Flow Range:
- 17.7 - 177 GPM (67-670 L/min)
- Accuracy of Reading:
- +/- 0.5%
- Type:
- Turbine
- Working Pressure:
- Limited by fitting, clamp size, & temperature
- Max Working Temperature:
- -100° F to 225° F (-74° C to 107° C); For SIP (up to 1 hour) 285° F (140° C)
- Inlet:
- 1-1/2 in. Tri-Clamp
- Outlet:
- 1-1/2 in. Tri-Clamp
- Warranty:
- 2-yr
- Approvals:
- CIP/SIP/COP, 3A 28-06
- Flow Range:
- 33 - 330 GPM (125-1250 L/min)
- Accuracy of Reading:
- +/- 0.5%
- Type:
- Turbine
- Working Pressure:
- Limited by fitting, clamp size, & temperature
- Max Working Temperature:
- -100° F to 225° F (-74° C to 107° C); For SIP (up to 1 hour) 285° F (140° C)
- Inlet:
- 2 in. Tri-Clamp
- Outlet:
- 2 in. Tri-Clamp
- Warranty:
- 2-yr
- Approvals:
- CIP/SIP/COP, 3A 28-06
Manuals / Documents
What's in the Box
Turbine flowmeter, 2-wire magnetic pickup coil with 10-feet shielded cable, Declaration of Conformity, Calibration Report, Owner's Manual
Turbine flowmeter, 2-wire magnetic pickup coil with 10-feet shielded cable, Declaration of Conformity, Calibration Report, Owner's Manual
Turbine flowmeter, 2-wire magnetic pickup coil with 10-feet shielded cable, Declaration of Conformity, Calibration Report, Owner's Manual
Turbine flowmeter, 3-wire magnetic pickup coil with 10-feet shielded cable, Declaration of Conformity, Calibration Report, Owner's Manual
Turbine flowmeter, 3-wire magnetic pickup coil with 10-feet shielded cable, Declaration of Conformity, Calibration Report, Owner's Manual
Turbine flowmeter, 3-wire magnetic pickup coil with 10-feet shielded cable, Declaration of Conformity, Calibration Report, Owner's Manual
